Taste the Isle, Feel the Wellness · Rooted in Grenada 🇬🇩 × St. Maarten 🇸🇽
Behind the Brand
Our Story
Taste the Isle, Feel the Wellness.
Bold Flavors. Real Ingredients. Island Vibes.
Rooted in Grenada 🇬🇩 × St. Martin 🇸🇽
It Started at a Family Kitchen Table
Land of Spice was born in 2022, founded by Eric and Nay Mitchell. Eric's family roots reach across Grenada and the French Caribbean side of St. Martin, bringing two distinct island traditions into the heart of the brand.
That heritage came to life at home through Eric's mother, Ms. Audrey — a Caribbean woman through and through. Her cooking, hospitality and generations-deep approach to alkaline-inspired everyday wellness shaped the family table and the rituals around it.
What began as an idea around a family kitchen table eventually became something bigger. Land of Spice started in Ms. Audrey's living room, where a love for island culture, botanical traditions, delicious food and bringing people together became the foundation for the brand.
Eric and Nay also brought these wellness practices into their own everyday lives. When they heard the phrase “it runs in the family,” they chose to look at it differently: inherited patterns did not have to define what came next. They wanted change to begin with them, introducing alkaline-inspired wellness living through thoughtful food choices, botanical rituals and consistent daily habits.
Today, Land of Spice carries that same spirit forward: rooted in Caribbean culture, inspired by nature, and created to bring a little piece of the islands into everyday life.
Caribbean Culture
Jab Jab & Carnival Spirit
Caribbean carnival is more than a festival — it is a living expression of resilience, rhythm and identity. Across the islands, the streets come alive with music, masquerade and community.
In Grenada, the tradition of Jab Jab carries that energy forward. Dressed in black with chains, horns and oil, Jab Jab revelers move through the crowd to the pulse of steel pan and soca, honoring a spirit of freedom, defiance and joy that has defined Caribbean culture for generations.
That same spirit — bold, communal and unapologetically island — is woven into everything Land of Spice creates.
Cultural reference — illustrative treatment
Our Roots
Two Islands, One Table
Grenada and St. Martin are family heritage, not a marketing badge. The flags below are shown as a cultural reference only — Land of Spice is an independent, family-owned business with no government or official affiliation.
Grenada
The Spice Isle and part of Eric’s maternal Caribbean heritage — nutmeg, cocoa, turmeric and bay leaf shape the family pantry.
St. Martin / Sint Maarten
Eric’s French Caribbean roots connect to the French side of St. Martin — a shared island shaped by French, Dutch and wider Caribbean culture.
The Living Room
Where Eric and Nay turned family cooking, botanical traditions and everyday wellness into a business.
Island Life
Grenada × Sint Maarten
The Spice Isle
Known as the Spice Isle, Grenada fills the senses with nutmeg, cinnamon, cocoa and bay — flavors that shape the Land of Spice pantry.
St. Martin / Sint Maarten
Two flags, one island. A crossroads of Caribbean, French and Dutch culture where beach shacks, fresh seafood and island herbs meet.
Questions
FAQ
How should I store my sea moss gel?
Keep refrigerated. Each 16 oz / 473 ml jar is prepared in small batches and is best enjoyed cold.
How large are the juices?
Our island juices are bottled at 500 ml and should be kept refrigerated and served chilled.
Where do you ship from?
Orders are prepared and shipped from our kitchen. Shipping details are shown at checkout.
Can I use herbal blends alongside medication?
Consult a qualified healthcare professional before using herbal products, particularly if you are pregnant, nursing, taking medication or managing a medical condition.
Say Hello
Contact
For wholesale, press or customer care, reach us through Instagram, TikTok, Facebook or Pinterest.